Peri 46 Brut Metodo Classico
Grapes: 90% Chardonnay, 10% Pinot Noir
Vinification: Metodo Classico, 24 months on the lees
Tasting: Bright and vibrant, citrusy with fine mousse and mineral finish
Download PDFPeri Rosé Brut Metodo Classico
Grapes: 90% Pinot Noir, 10% Chardonnay
Vinification: Metodo Classico, 24 months on the lees
Tasting: Salmon color, delicate berries and flowers, persistent mousse
Download PDFSanta Giustina Merlot
Grape: 100% Merlot
Tasting: Deep ruby red, rich red fruit nose, structured and soft tannins
Download PDFRegina di Cipro Chardonnay
Grape: 100% Chardonnay
Tasting: Floral and citrus aromas, crisp and elegant palate
Download PDFPeri MB Pas Dosé
Grapes: 80% Chardonnay, 20% Pinot Noir
Vinification: Metodo Classico, 36 months on the lees
Tasting: Complex, toasty nose with sharp precision and mineral core
Download PDF